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Meyer Lemon Sorbet
Photo: Ernest Porzi

Meyer Lemon Sorbet

6 ingredients openrecipes
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Estimated Nutrition (whole recipe, rough)

139
Calories
7g
Protein
5g
Fat
17g
Carbs

Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Water not in our table 0
Vodka not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/2 cups sugar
  • 2 cups water
  • 1 large egg white, at room temperature
  • 3/4 cups fresh Meyer Lemon juice (about 4 Meyer Lemons)
  • 2 tsp. freshly grated Meyer Lemon zest
  • 1 Tbsp. plus 1 tsp. vodka

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bunkycooks · Recipe sourced from openrecipes

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