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Cherry Almond Clafoutis

Slimming world SW serves 8 syns per portion 1

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Why it works: Almond and vanilla match in chemistry and in kitchens. They rank in the top 4% of all ingredient pairs, and cooks put them together in 3,961 recipes. Both carry eucalyptol, which smells eucalyptus, herbal. The science ↓

Cherry Almond Clafoutis

Serves 8

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

184Calories
8 gProtein
6 gFat
23 gCarbs
What these numbers assume: 4 portions
IngredientPortion assumedkcal
Cherry1 cup (138g)87
Egg1 large egg (50g)78
Vanilla1 tsp extract (4ml)12
Almond1 almond (1.2g)7

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By bbcgoodfood. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Almond + vanillatop 4% of all pairs
    Smell alikestrong
    Cooked together3,961 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

  2. Egg + vanillatop 23% of all pairs
    Smell alikelow
    Cooked together27,347 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

  3. Egg + almondtop 25% of all pairs
    Smell alikemoderate
    Cooked together12,645 recipes

    Shared aroma: 2,4-decadienal (seaweed).

Egg and vanilla barely smell alike, yet cooks put them together in 27,347 recipes: they work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the almond

How well each one fits the dish's main ingredients (egg, vanilla):

  1. Almondthe original
  2. Chestnutfits about as well
  3. Pecansfits about as well
  4. Hazelnutfits about as well

Fit is the average pairing score against egg, vanilla. Candidates are from the same food group and used in at least 100 recipes.