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Hearty Lentil and Sausage Soup
Photo: Cala

Hearty Lentil and Sausage Soup

17 ingredients 15 min + 4 hr 15 min 10 servings openrecipes
Hearty Lentil and Sausage Soup

"Lentil soup flavored with sausage and herbs. A good hearty soup for a cold winter day."

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Estimated Nutrition (whole recipe, rough)

662
Calories
72g
Protein
19g
Fat
52g
Carbs

Counts 15 of 16 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 15 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Chicken 100g cooked 165
Lentil 1/2 cup cooked (99g) 115
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Tomato 1 medium (123g) 22
Cabbage 1 cup shredded (89g) 22
Celery 1 stalk (40g) 6
Black Pepper 1 tsp ground (2.3g) 6
Oregano 1 tsp dried (1.8g) 5
Garlic 1 clove (3g) 4
Rosemary 1 tsp dried (1.2g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Basil 5 leaves fresh (2.5g) 1
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 pound bulk pork sausage
  • 8 cups water
  • 2 (14.5 ounce) cans chicken broth
  • 1 (28 ounce) can diced tomatoes
  • 1 (16 ounce) package dry lentils, rinsed
  • 1 large onion, chopped
  • 1 stalk celery, finely chopped
  • 1 cup shredded carrot
  • 1 tablespoon chopped garlic
  • 1 tablespoon garlic powder
  • 1 tablespoon chopped fresh parsley
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon dried basil
  • 1 pinch dried rosemary
  • salt to taste
  • 1 1/2 cups diced cabbage

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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