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Tea Biscuit Sweet

Unexpected guests? Running out of time? Try this sweet treat and make everybody happy!

By tastykitchen · From Open Recipes · 4 ingredients
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Tea Biscuit Sweet

Why it works: Butter and parmesan cheese are a kitchen classic. They rank in the top 9% of all ingredient pairs, and cooks put them together in 4,163 recipes. Both carry guaiacol, which smells smoky, sweet. The science ↓

Tea Biscuit Sweet

Serves 4
Prep15 min
Cook45 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

527Calories
21 gProtein
34 gFat
35 gCarbs

Counts 4 of 5 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 4 portions
IngredientPortion assumedkcal
Biscuit1 medium (45g)166
Milk1 cup (244ml) whole149
Parmesan Cheese1 oz (28g)110
Butter1 tbsp (14g)102
Teanot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By tastykitchen. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Butter + parmesan cheesetop 9% of all pairs
    Smell alikemoderate
    Cooked together4,163 recipes

    Shared aroma: guaiacol (smoky, sweet).

  2. Tea + biscuittop 14% of all pairs
    Smell alikemoderate
    Cooked together107 recipes

    Shared aroma: nonanal (fat, citrus).

  3. Butter + biscuittop 17% of all pairs
    Smell alikemoderate
    Cooked together2,009 recipes

    Shared aroma: nonanal (fat, citrus).

  4. Condensed milk + biscuittop 17% of all pairs
    Smell alikemoderate
    Cooked together63 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

  5. Biscuit + parmesan cheesetop 20% of all pairs
    Smell alikemoderate
    Cooked together61 recipes

    Shared aroma: nonanal (fat, citrus).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs