Photo: Anna Pelzer
David Leite’s White Gazpacho with Crab Salad
20 ingredients
20 min
6
openrecipes
I have a story to tell you. This past spring, I loaded up my four kids and flew down to a sleepy little beach town in sou...
Estimated Nutrition (whole recipe, rough)
898
Calories
48g
Protein
22g
Fat
127g
Carbs
Counts 15 of 17 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 15 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Shrimp | 100g cooked | 99 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Fennel Bulb | 1/2 bulb (87g) | 27 |
| Carrot | 1 medium (61g) | 25 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Chili | 1 tsp (2.7g) | 8 |
| Almond | 1 almond (1.2g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Celery | 1 stalk (40g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Salad | not in our table | 0 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- GAZPACHO
- 1-1/2 cup 3/4-inch Cubes Of Day-old Rustic Bread, Crust Removed
- 2/3 cups Unsalted Blacnched Whole Almonds
- 1 whole Small Fennel Bulb (about 6 Ounces) Stalks And Core Removed, Bulb Chopped, Reserve A Few Of The Frilly Fronds For Garnish
- 1/2 cup Chopped Sweet Or Yellow Onion
- 1/2 whole Seedless Cucumber, Peeled And Chopped
- Leaves From 4 Fresh Oregano Sprigs
- 1/4 cup Extra Virgin Olive Oil
- 2 Tablespoons (additional) Extra Virgin Olive Oil
- 3 Tablespoons White Wine Vinegar
- Kosher Salt And Freshly Ground Black Pepper
- CRAB SALAD
- 1-1/2 cup Jumbo Lump Crabmeat, Picked Over And Drained Well
- 1/2 whole Small Carrot, Peeled And Minced Finely
- 1/2 stalk Celery, Minced Finely
- 1 Tablespoon Brandy
- 1 teaspoon Store-bought Hot Sauce, Or To Taste
- 1/3 cup Mayonnaise
- Kosher Salt And Freshly Ground Black Pepper
- 2 cups Baby Salad Greens
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By thepioneerwoman ·
Recipe sourced from
openrecipes