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Baked Parmesan Garlic Chicken Wings
Photo: Lily Banse

Baked Parmesan Garlic Chicken Wings

12 ingredients Serves 4 openrecipes
Baked Parmesan Garlic Chicken Wings

My favorite wing recipe of all time: Baked Parmesan Garlic Chicken Wings Recipe from Chef Jesse of Mount Dora, Florida.

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Estimated Nutrition (whole recipe, rough)

621
Calories
48g
Protein
45g
Fat
6g
Carbs
What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Parmesan Cheese 1 oz (28g) 110
Butter 1 tbsp (14g) 102
Blue Cheese 1 oz (28g) 100
Cumin 1 tsp ground (2.1g) 8
Oregano 1 tsp dried (1.8g) 5
Rosemary 1 tsp dried (1.2g) 4
Garlic 1 clove (3g) 4
Mustard 1 tsp (5g) yellow 3
Basil 5 leaves fresh (2.5g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 teaspoon dried oregano
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon ground cumin
  • 1 teaspoon kosher or sea salt (1/2 tsp table salt)
  • 2 1/2 pounds chicken wings
  • 2 tablespoons extra-virgin olive oil (or melted butter)
  • 2 tablespoons minced fresh basil
  • 2 garlic cloves, finely minced
  • 1/4 cup grated parmesan cheese
  • 1/2 teaspoon seasoning salt (like Lawry's)
  • 1 cup blue cheese dressing
  • 1-2 teaspoons Dijon mustard (or to taste)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By steamykitchen · Recipe sourced from openrecipes

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