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Vietnamese Spring Rolls with Slow Cooker Pork

(Video) Vietnamese Spring Rolls with Slow Cooker Orange Coriander Pork. Simple slow cooker recipe! Watch step by step video on how to roll Vietnamese Spring Rolls.

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Vietnamese Spring Rolls with Slow Cooker Pork

Why it works: Coriander and ginger match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 3,505 recipes. Both carry trans-2-decenal, which smells waxy, orange. The science ↓

Vietnamese Spring Rolls with Slow Cooker Pork

8 to 10
Prep10 min
Cook3 hr

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

828Calories
70 gProtein
19 gFat
92 gCarbs

Counts 16 of 19 ingredients. The other 3 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 16 portions
IngredientPortion assumedkcal
Pork100g cooked242
Rice1 cup cooked (158g) white206
Chicken100g cooked165
Orange1 medium (131g)62
Onion1 medium (110g)44
Bell Pepper1 medium (119g)31
Carrot1 medium (61g)25
Cucumber1/2 cup sliced (52g)16
Soy Sauce1 tbsp (15ml)9
Chili1 tsp (2.7g)8
Spinach1 cup raw (30g)7
Black Pepper1 tsp ground (2.3g)6
Garlic1 clove (3g)4
Ginger1 tsp grated fresh (2g)2
Basil5 leaves fresh (2.5g)1
Salt1 tsp (6g)0
Coriandernot in our table0
Peppermintnot in our table0
Saucenot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By steamykitchen. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Coriander + gingertop 1% of all pairs
    Smell alikestrong
    Cooked together3,505 recipes

    Shared aroma: trans-2-decenal (waxy, orange).

  2. Pork + chickentop 2% of all pairs
    Smell alikestrong
    Cooked together5,417 recipes

    Shared aroma: 2-furfurylthiol (coffee, roasted).

  3. Orange + gingertop 4% of all pairs
    Smell alikestrong
    Cooked together1,833 recipes

    Shared aroma: 1-octen-3-one (mushroom, metallic).

  4. Coriander + peppertop 6% of all pairs
    Smell alikestrong
    Cooked together5,949 recipes

    Shared aroma: myristicin (spice, warm).

  5. Orange + coriandertop 7% of all pairs
    Smell alikestrong
    Cooked together674 recipes

    Shared aroma: trans-2-decenal (waxy, orange).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the orange

How well each one fits the dish's main ingredients (coriander, pork, pepper, onion, chicken, fish sauce, ginger):

  1. Limefits better
  2. Mangofits better
  3. Coconutfits better
  4. Orangethe original

Fit is the average pairing score against coriander, pork, pepper, onion, chicken, fish sauce, ginger. Candidates are from the same food group and used in at least 100 recipes.