Why it works: Sweet potato and blue cheese work together. They rank in the top 19% of all ingredient pairs, and 8 recipes mention both. Both carry damascenone, which smells apple, rose. The science ↓
The recipe
Serves 6Ingredients
Contains: milk, wheat (auto-detected from the ingredients and method; we can miss things, so check labels)
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.
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Sweet potato + blue cheesetop 19% of all pairsAroma overlapmoderateMentioned together8 recipes
Shared aroma: damascenone (apple, rose).
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Blue cheese + parmesan cheesetop 1% of all pairsAroma overlapstrongMentioned together34 recipes
Shared aroma: ethyl 2-methylbutyrate (fruity, apple).
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Butter + milktop 3% of all pairsAroma overlapstrongMentioned together81,222 recipes
Shared aroma: (z)-4-heptenal (biscuit, cream).
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Butter + parmesan cheesetop 3% of all pairsAroma overlapstrongMentioned together4,158 recipes
Shared aroma: guaiacol (smoky, sweet).
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Parmesan cheese + olivetop 4% of all pairsAroma overlapstrongMentioned together4,076 recipes
Shared aroma: ethyl isobutyrate (fruity, ethereal).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
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