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Phil Vickery's turkey bubble and squeak cakes recipe
Photo: David Holifield

Phil Vickery's turkey bubble and squeak cakes recipe

16 ingredients 35 min + 15 min 4 people openrecipes

TV chef Phil Vickery admits turkey is one of his very favourite foods, here he shows us what to do with leftover turkey.

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Estimated Nutrition (whole recipe, rough)

1196
Calories
62g
Protein
36g
Fat
157g
Carbs

Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken 100g cooked 165
Potato 1 medium (173g) baked 161
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Broccoli 1 cup chopped (156g) 55
Onion 1 medium (110g) 44
Spinach 1 cup raw (30g) 7
Black Pepper 1 tsp ground (2.3g) 6
Watercress 1 cup (34g) 4
Salt 1 tsp (6g) 0
Sauce not in our table 0
French Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 25 Unsalted butter
  • g Small onion, peeled and finely chopped
  • 1 Potatoes, cooked and mashed
  • 450 Cooked British turkey thigh, chopped
  • g Cooked cabbage or spinach, chopped
  • 350 Olive oil
  • g Handful of dry breadcrumbs
  • 300 Flour
  • g Egg lightly beaten
  • 3 Lightly poached eggs
  • tbsp Jar of hollandaise sauce
  • 1 Bag of watercress
  • 2 French beans, cooked
  • tbsp Pinch of salt
  • 1 Pinch of freshly milled black pepper
  • 4 Splash of vegetable oil for cooking

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By lovefood · Recipe sourced from openrecipes

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