Photo: Mae Mu
Orange and almond trifle
10 ingredients
25 min + 10 min
6 people
openrecipes
This winter trifle is flavoured with brandy and fresh oranges and the rich, homemade vanilla custard makes it an indulgent dessert that's perfect for Christmas
Estimated Nutrition (whole recipe, rough)
425
Calories
11g
Protein
19g
Fat
51g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Cake | not in our table | 0 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 150 Madeira cake
- 55 amaretti biscuits
- g good brandy
- 35 oranges
- ml medium egg yolks
- 4 cornflour
- 4 caster sugar
- 0.5 double cream
- tbsp vanilla pod
- 1 flaked almonds, toasted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes