Photo: Lily Banse
Sunday roast chicken recipe
18 ingredients
30 min + 2 hr
4 people
openrecipes
The ultimate roast chicken, filled with an apple and fresh herb stuffing. Mary Berry will also tell you how to make the perfect gravy to go with it...
Estimated Nutrition (whole recipe, rough)
1033
Calories
53g
Protein
22g
Fat
150g
Carbs
Counts 13 of 15 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Cranberry | 1 cup raw (100g) | 46 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Redcurrant | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 parsley and thyme sprigs
- 1.7 chicken
- kg lemon, sliced
- 0.5 onion, sliced
- 0.5 butter, softened
- 60 plain flour
- g chicken stock or giblet stock
- 2 splash of red wine or sherry
- tsp spoonful of redcurrant jelly or cranberry sauce (optional)
- 300 butter
- ml small onion, finely chopped
- 1 cooking apple, peeled, cored, and grated
- 1 fresh white breadcrumbs
- 30 small egg, beaten
- g chopped parsley
- 1 chopped fresh thyme
- 1 lemon, grated zest only
- 60 salt and black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By lovefood ·
Recipe sourced from
openrecipes