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The Perfect Ramos Fizz
Photo: Ernest Porzi

The Perfect Ramos Fizz

10 ingredients openrecipes
The Perfect Ramos Fizz
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Estimated Nutrition (whole recipe, rough)

213
Calories
8g
Protein
12g
Fat
22g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Nutmeg 1 tsp ground (2.2g) 12
Lime juice of 1 lime (44ml) 11
Gin not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/4 cup gin
  • 2 tsp. fresh lemon juice
  • 1 tsp. fresh lime juice
  • 2 tsp. sugar
  • 1 egg white (from a pasteurized egg)
  • 2 tsp. heavy cream
  • Few drops of orange-flower water
  • 3/4 cup crushed ice
  • About 1/3 cup club soda
  • Freshly grated nutmeg, to taste (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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