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Oatmeal with Blueberries and Cream

Oatmeal with raisins is a classic combination, but adding fresh fruit to the morning bowl is even better. For a delicious alternative, try strawberries or blackberries, chopped peaches or nectarines, or a combination of fruits.

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Oatmeal with Blueberries and Cream

Why it works: Milk and oats are a kitchen classic. They rank in the top 14% of all ingredient pairs, and cooks put them together in 2,119 recipes. Both carry 2,3,5-trimethylpyrazine, which smells cocoa, roasted. The science ↓

Oatmeal with Blueberries and Cream

Serves 4.

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

438Calories
15 gProtein
16 gFat
60 gCarbs
What these numbers assume: 5 portions
IngredientPortion assumedkcal
Oat1/2 cup dry (40g)154
Milk1 cup (244ml) whole149
Blueberry1 cup (148g)84
Cream1 tbsp (15ml) heavy51
Salt1 tsp (6g)0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By williamssonoma. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Milk + oatstop 14% of all pairs
    Smell alikemoderate
    Cooked together2,119 recipes

    Shared aroma: 2,3,5-trimethylpyrazine (cocoa, roasted).

  2. Milk + creamtop 18% of all pairs
    Smell alikemoderate
    Cooked together29,399 recipes

    Shared aroma: delta-dodecalactone (sweet, creamy).

  3. Oats + creamtop 28% of all pairs
    Smell alikelow
    Cooked together634 recipes

    Shared aroma: acetic acid (sour, vinegar).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs