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Chocolate Bread Pudding
Photo: Charisse Kenion

Chocolate Bread Pudding

11 ingredients openrecipes
Chocolate Bread Pudding
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Estimated Nutrition (whole recipe, rough)

494
Calories
16g
Protein
27g
Fat
43g
Carbs

Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Bean not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups milk
  • 1 1/4 cups heavy cream
  • 1 vanilla bean
  • 5 oz. bittersweet chocolate, finely chopped
  • 1/2 cup sugar
  • 5 eggs
  • Pinch of salt
  • 5 day-old croissants, cut into 1-inch pieces
  • 4 oz. bittersweet chocolate, cut into 1/2-inch pieces
  • Caramel sauce for serving
  • Lightly sweetened whipped cream for serving

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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