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Sorrentine Torta
Photo: Sara Cervera

Sorrentine Torta

8 ingredients openrecipes
Sorrentine Torta
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Estimated Nutrition (whole recipe, rough)

659
Calories
20g
Protein
14g
Fat
109g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/2 cups walnut pieces
  • 1 cup walnut halves
  • 6 eggs, separated
  • 1 1/2 cups plus 1 Tbs. confectioners' sugar, plus
  • more for dusting
  • 1 cup all-purpose flour
  • 1/2 cup plus 1 Tbs. maraschino liqueur
  • 2 cups heavy cream

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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