Photo: Eiliv Sonas Aceron
Estimated Nutrition (whole recipe, rough)
968
Calories
29g
Protein
27g
Fat
155g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup warm milk
- 1 package active dry yeast
- 1/2 tsp. plus 1/4 cup granulated sugar
- 2 cups plus 3 Tbs. all-purpose flour, plus more
- as needed
- 1/2 tsp. ground allspice
- 1/4 tsp. cinnamon
- 1/2 tsp. salt
- 5 Tbs. unsalted butter, cut into small pieces and
- softened
- 2 eggs
- 2 Tbs. golden raisins
- 2 Tbs. diced candied citron
- 2 Tbs. diced candied orange peel
- 4 Tbs. superfine sugar
- 3 Tbs. water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes