Herbed Pizzas with Prosciutto, Basil and Goat Cheese

Ingredients

Contains: milk, wheat (auto-detected from the ingredients and method; we can miss things, so check labels)

• 1 package (1 1/2 tsp.) active dry yeast
• 3⁄4 cup warm water
• 1 tsp. sugar
• 2 cups all-purpose flour
• 1⁄4 cup olive oil
• 2 Tbs. dried basil
• 1⁄2 tsp. salt
• Olive oil for coating
• Cornmeal for sprinkling
• 2 red or yellow bell peppers
• 1 cup tomato sauce
• 1⁄4 lb. sliced prosciutto, cut into fine shreds
• 1⁄4 lb. fresh goat cheese (chèvre)
• 2 Tbs. chopped fresh basil or 1 Tbs. dried
• Salt and freshly ground pepper, to taste

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →