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Buffalo Chicken Panini with Blue Cheese-Celery Slaw
Photo: Lily Banse

Buffalo Chicken Panini with Blue Cheese-Celery Slaw

19 ingredients Serves 4. openrecipes
Buffalo Chicken Panini with Blue Cheese-Celery Slaw

Mugs of ice-cold beer are the perfect accompaniment to these hearty chicken sandwiches.

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Estimated Nutrition (whole recipe, rough)

1362
Calories
74g
Protein
59g
Fat
134g
Carbs

Counts 17 of 18 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 17 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken 100g cooked 165
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Blue Cheese 1 oz (28g) 100
Mozzarella Cheese 1 oz (28g) 85
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Lemon juice of 1 lemon (48ml) 12
Chili 1 tsp (2.7g) 8
Celery Stalks 1 stalk (40g) 6
Black Pepper 1 tsp ground (2.3g) 6
Sriracha 1 tsp (5g) 5
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup Crystal hot sauce
  • 2 Tbs. Sriracha chili sauce
  • 1 Tbs. Tabasco sauce
  • 1 Tbs. fresh lemon juice
  • 12 Tbs. (1 1/2 sticks) unsalted butter, melted
  • 1 cup mayonnaise
  • 1/4 cup buttermilk
  • 4 oz. blue cheese, crumbled
  • 1 to 2 tsp. red wine vinegar
  • 12 oz. celery stalks, thinly sliced on the bias
  • 4 oz. carrots, peeled and julienned
  • 1/4 cup thinly sliced green onions, green portion only
  • 4 pieces ciabatta bread, each 3 1/2 inches long, halved horizontally
  • 2 boneless, skinless chicken breast halves, each 6 to 8 oz., tenders removed
  • Kosher salt and freshly ground pepper, to taste
  • Canola oil for frying
  • 1 cup all-purpose flour
  • 2 eggs, beaten
  • 4 oz. mozzarella cheese, shredded

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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