Why it works: Cumin and coriander match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and 3,866 recipes mention both. Both carry beta-phellandrene, which smells minty, terpene. The science ↓
Orange Mojo Pork Tenderloin
Ingredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.
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Cumin + coriandertop 1% of all pairsAroma overlapstrongMentioned together3,866 recipes
Shared aroma: beta-phellandrene (minty, terpene).
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Cumin + garlictop 1% of all pairsAroma overlapstrongMentioned together5,082 recipes
Shared aroma: beta-phellandrene (minty, terpene).
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Olive + garlictop 2% of all pairsAroma overlapmoderateMentioned together25,665 recipes
Shared aroma: linalool (floral, citrus).
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Coriander + garlictop 3% of all pairsAroma overlapmoderateMentioned together6,474 recipes
Shared aroma: beta-phellandrene (minty, terpene).
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Cumin + clovetop 4% of all pairsAroma overlapstrongMentioned together1,306 recipes
Shared aroma: cuminaldehyde (Spicy, cumin).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Flavor stand-ins for the garlic
How well each one fits the dish's main ingredients (cumin, sugar, coriander, pepper, olive, clove, orange):
- Cardamombetter flavor fit
- Cinnamonbetter flavor fit
- Gingerbetter flavor fit
- Garlicthe original
Fit is the average pairing score against cumin, sugar, coriander, pepper, olive, clove, orange. Candidates are from the same food group and used in at least 100 recipes. This compares flavor only: it does not check the job the ingredient does in the dish (bulk, moisture, acidity, structure).
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