Baked Butternut Mac & Satay

Name: Baked Butternut Mac & Satay
Prep time: 20 min
Cook time: 1 h
Yield: 8
Ingredients: 1 whole; ¾ cups; 1 can; 2-½ Tablespoons; ½ teaspoons; ½ teaspoons; 1 teaspoon; ½ teaspoons; 3 cups; 1 teaspoon; 2 cloves; ½ whole; 1 whole; ⅔ cups; 1 cup; 1 cup; 12 ounces, weight; 1 cup; 4 whole; 1 pound; 2 teaspoons

If macaroni and cheese and Thai food had a love child …

By tastykitchen · From Open Recipes · 21 ingredients