Why it works: Corn and olive are a kitchen classic. They rank in the top 9% of all ingredient pairs, and cooks put them together in 2,502 recipes. Both carry 2,4-decadienal, which smells seaweed. The science ↓
Maple-Bacon Kettle Popcorn
About 4 to 6 adult snackersIngredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
What these numbers assume: 8 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Canola | 1 tbsp (14g) | 124 |
| Vegetable | 1 tbsp (14g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Bacon | 1 slice cooked (8g) | 43 |
| Salt | 1 tsp (6g) | 0 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Corn + olivetop 9% of all pairsSmell alikemoderateCooked together2,502 recipes
Shared aroma: 2,4-decadienal (seaweed).
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Maple syrup + sugartop 16% of all pairsSmell alikemoderateCooked together1,252 recipes
Shared aroma: beta-damascenone (apple, rose).
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Corn + sugartop 21% of all pairsSmell alikelowCooked together7,168 recipes
Shared aroma: 2-nonenal (fatty, green).
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Maple syrup + olivetop 22% of all pairsSmell alikelowCooked together588 recipes
Shared aroma: methyl butyrate (fruity, apple).
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Maple syrup + corntop 25% of all pairsSmell alikelowCooked together119 recipes
Shared aroma: 2-methoxy-4-vinylphenol (clove, smoky).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
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