Photo: Deva Williamson
Estimated Nutrition (whole recipe, rough)
1309
Calories
38g
Protein
62g
Fat
140g
Carbs
Counts 12 of 15 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Mascarpone | 2 tbsp (28g) | 120 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Bean | not in our table | 0 |
| Seed | not in our table | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- :
- 1¼ cups cake flour (not self-rising), sifted
- ¾ teaspoon baking powder
- ½ teaspoon coarse salt
- ¼ cup milk
- 1 vanilla bean, halved lengthwise, seeds scraped and reserved
- 4 tablespoons unsalted butter, at room temperature, cut into pieces
- 3 whole eggs plus 3 egg yolks, at room temperature
- 1 cup granulated sugar
- :
- 1/3 cup plus 1 tablespoon freshly brewed very strong coffee (or espresso)
- 1 ounce marsala wine
- ¼ cup granulated sugar
- :
- 1 cup heavy cream
- 8 ounces mascarpone cheese, room temperature
- ½ cup confectioners' sugar, sifted
- Unsweetened cocoa powder, for dusting
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By browneyedbaker ·
Recipe sourced from
openrecipes