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Homemade Butterscotch Sauce
Photo: Sorin Gheorghita

Homemade Butterscotch Sauce

5 ingredients 5 min + 5 min About 2 cups openrecipes
Homemade Butterscotch Sauce
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Estimated Nutrition (whole recipe, rough)

214
Calories
0g
Protein
17g
Fat
14g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ½ cup unsalted butter, at room temperature
  • 1 cup dark brown sugar
  • 1 cup heavy cream
  • 1 teaspoon fleur de sel (or other flaky sea salt)
  • 1 tablespoon vanilla extract

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By browneyedbaker · Recipe sourced from openrecipes

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