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Dark Chocolate Mousse
Photo: Charisse Kenion

Dark Chocolate Mousse

9 ingredients 3 hr 30 min 6 to 8 servings openrecipes
Dark Chocolate Mousse

A fabulous recipe for classic chocolate mousse.

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Estimated Nutrition (whole recipe, rough)

333
Calories
8g
Protein
19g
Fat
31g
Carbs

Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Water not in our table 0
Brandy not in our table 0
Coffee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 ounces bittersweet chocolate (60% cacao), finely chopped
  • 5 tablespoons water
  • 2 tablespoons Dutch-process cocoa powder
  • 1 tablespoon brandy
  • 1 teaspoon instant espresso powder
  • 2 eggs, separated
  • 1 tablespoon granulated sugar, divided
  • ⅛ teaspoon salt
  • 1 cup + 2 tablespoons heavy cream

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By browneyedbaker · Recipe sourced from openrecipes

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