Photo: Jason Leung
Easy Tasty Ham Steaks with Maple Glaze For 2
6 ingredients
10 min + 45 min
2 servings
openrecipes
"This tastes like mom's Easter ham and has only a handful of ingredients! It's designed for 2, but you could alter it for a bigger ham."
Estimated Nutrition (whole recipe, rough)
606
Calories
53g
Protein
30g
Fat
28g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Pork | 100g cooked | 242 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Clove | 1 tsp ground (2g) | 7 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 slices ham steak
- 1 cup brown sugar
- 1 cup maple syrup
- 2 tablespoons Dijon mustard
- 1 1/2 teaspoons distilled white vinegar
- 15 whole cloves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes