Photo: Sorin Gheorghita
Old Fashioned Fluffy Vanilla Frosting
7 ingredients
5 min + 10 min
24
openrecipes
This couldn’t be easier to make. It takes about 10-15 minutes total and is seriously, amazingly delicious.
Estimated Nutrition (whole recipe, rough)
214
Calories
0g
Protein
17g
Fat
14g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Bean | not in our table | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2-½ sticks Unsalted Butter, Room Temperature
- 1 pinch Sea Salt
- 5 cups Powdered Sugar, Measured And Then Sifted
- 2 teaspoons Good Quality Vanilla Extract
- ¼ whole Vanilla Bean, Split In Half And Seeds Scraped Out (optional)
- ¼ cups Heavy Whipping Cream, Slightly Cold (see Note)
- 1 Tablespoon Additional Heavy Whipping Cream, Slightly Cold
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes