Why it works: Oregano and thyme match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 791 recipes. Both carry beta-phellandrene, which smells minty, terpene. The science ↓
Garlic-Parmesan Croutons
3 1/2 cupsIngredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
What these numbers assume: 7 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Oregano + thymetop 1% of all pairsSmell alikestrongCooked together791 recipes
Shared aroma: beta-phellandrene (minty, terpene).
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Oregano + garlictop 2% of all pairsSmell alikemoderateCooked together3,756 recipes
Shared aroma: beta-phellandrene (minty, terpene).
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Thyme + garlictop 4% of all pairsSmell alikestrongCooked together5,608 recipes
Shared aroma: beta-phellandrene (minty, terpene).
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Butter + breadtop 7% of all pairsSmell alikemoderateCooked together27,232 recipes
Shared aroma: delta-decalactone (sweet, creamy).
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Butter + parmesan cheesetop 9% of all pairsSmell alikemoderateCooked together4,163 recipes
Shared aroma: guaiacol (smoky, sweet).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the oregano
How well each one fits the dish's main ingredients (butter, parmesan cheese, thyme, garlic, bread):
- Parsleyfits better
- Marjoramfits better
- Sagefits about as well
- Oreganothe original
Fit is the average pairing score against butter, parmesan cheese, thyme, garlic, bread. Candidates are from the same food group and used in at least 100 recipes.
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