Photo: Ian Dooley
Raspberry and Aperol Floats
6 ingredients
openrecipes
Aperol is similar to Campari but sweeter and less boozy. This raspberry float recipe works with either one.
Estimated Nutrition (whole recipe, rough)
180
Calories
2g
Protein
6g
Fat
29g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Raspberry | 1 cup (123g) | 64 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Thyme | 1 tsp dried (1.4g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 sprig thyme
- 1/4 sugar
- 1/4 (or more) Aperol
- 1 1/3 raspberries (about 6 ounces)
- 1 vanilla ice cream or gelato
- 2 12-ounce cans club soda
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bonappetit ·
Recipe sourced from
openrecipes