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Grilled Brie with Figs & Thyme Honey

Brie warmed in the panini press, topped with fresh figs and thyme-infused honey. An elegant but simple appetizer.

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Grilled Brie with Figs & Thyme Honey

Why it works: Honey and fig work together. They rank in the top 4% of all ingredient pairs, and cooks put them together in 228 recipes. Both carry beta-damascenone, which smells apple, rose. The science ↓

Grilled Brie with Figs & Thyme Honey

Serves 4

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

218Calories
8 gProtein
10 gFat
28 gCarbs

Counts 4 of 5 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 4 portions
IngredientPortion assumedkcal
Cheese1 oz (28g) cheddar113
Honey1 tbsp (21g)64
Fig1 medium (50g)37
Thyme1 tsp dried (1.4g)4
Brienot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By tastykitchen. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Honey + figtop 4% of all pairs
    Smell alikemoderate
    Cooked together228 recipes

    Shared aroma: beta-damascenone (apple, rose).

  2. Thyme + figtop 8% of all pairs
    Smell alikestrong
    Cooked together51 recipes

    Shared aroma: alpha-pinene (pine, turpentine).

  3. Brie + cheesetop 8% of all pairs
    Smell alikemoderate
    Cooked together161 recipes

    Shared aroma: 1-octen-3-one (mushroom, metallic).

  4. Honey + cheesetop 11% of all pairs
    Smell alikemoderate
    Cooked together259 recipes

    Shared aroma: ethyl octanoate (fruity).

  5. Cheese + figtop 11% of all pairs
    Smell alikemoderate
    Cooked together85 recipes

    Shared aroma: ethyl 2-methylbutyrate (fruity, apple).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs