Jewish Penicillin

Name: Jewish Penicillin
Prep time: 30 min
Cook time: 2 h
Yield: 6
Ingredients: 1 whole; 2 cups; 3 cloves; 1 stalk; ½ cups; 2 teaspoons; 2 whole; ¼ teaspoons; ¼ teaspoons; ¼ teaspoons; ¼ teaspoons; ¼ teaspoons; 6 cups

Chicken soup may contain substances with beneficial activity, including an anti-inflammatory effect that could ease the symptoms of colds and other upper respiratory infections. Because of its healing power for respiratory illnesses, like the common cold, chicken soup has been called “Jewish penicillin.”

By tastykitchen · From Open Recipes · 13 ingredients

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Jewish Penicillin

Jewish Penicillin

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