Skip to main content
Mini Cuban Burgers (Fritas)
Photo: Amirali Mirhashemian

Mini Cuban Burgers (Fritas)

12 ingredients 15 min + 15 min 6 servings openrecipes
Mini Cuban Burgers (Fritas)
Share this recipe

Estimated Nutrition (whole recipe, rough)

756
Calories
46g
Protein
43g
Fat
47g
Carbs
What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Bread 1 slice (30g) white 79
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Lime juice of 1 lime (44ml) 11
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/2 cups dried bread crumbs
  • 1/4 cup plus 2 tablespoons whole milk
  • 1 large yellow onion, grated on the large-hole side of a box grater
  • 1 large egg, lightly beaten
  • 2 pounds lean ground beef
  • 2 tablespoons fresh lime juice (from about 1 lime)
  • 3 tablespoons ketchup, plus extra for serving
  • 3 garlic cloves, finely minced
  • 1 tablespoon salt
  • 3/4 teaspoon paprika
  • 1 tablespoon olive oil
  • 12 mini hamburger rolls or Cuban rolls

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By foodnetwork · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.