Why it works: Potato and chive work together. They rank in the top 2% of all ingredient pairs, and cooks put them together in 611 recipes. Both carry decanal, which smells soap, orange peel. The science ↓
Individual Herbed Potato Gratins with Gruyère
Serves 8.Ingredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
What these numbers assume: 8 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| White Pepper | 1 tsp ground (2.3g) | 6 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Chives | 1 tbsp (3g) | 1 |
| Salt | 1 tsp (6g) | 0 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Potato + chivetop 2% of all pairsSmell alikemoderateCooked together611 recipes
Shared aroma: decanal (soap, orange peel).
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Thyme + chivetop 5% of all pairsSmell alikestrongCooked together580 recipes
Shared aroma: 1-octen-3-ol (mushroom, earthy).
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Potato + thymetop 5% of all pairsSmell alikemoderateCooked together1,586 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Potato + cheesetop 15% of all pairsSmell alikemoderateCooked together959 recipes
Shared aroma: sotolon (curry, maple).
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Cream + cheesetop 15% of all pairsSmell alikemoderateCooked together2,655 recipes
Shared aroma: delta-dodecalactone (sweet, creamy).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the white pepper
How well each one fits the dish's main ingredients (potato, cream, thyme, cheese, chive):
- Garlicfits better
- Parsleyfits better
- Tarragonfits better
- White pepperthe original
Fit is the average pairing score against potato, cream, thyme, cheese, chive. Candidates are from the same food group and used in at least 100 recipes.
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