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Espresso ice cream
Photo: Ian Dooley

Espresso ice cream

2 ingredients Makes 1 litre openrecipes

Simple ingredients and a careful eye on the freezer will get you homemade ice cream, without the machine.

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Ingredients

  • 1 litre/1¾ pints ready-made custard
  • 200ml/7fl oz leftover coffee

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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