Photo: Eaters Collective
Chinese chicken and chutney sandwich
5 ingredients
30 min + 10 min
Serves 2
openrecipes
Fried in five-spice and served with chutney and lettuce - a light, simple way to enjoy that spare piece of leftover chicken.
Estimated Nutrition (whole recipe, rough)
170
Calories
32g
Protein
4g
Fat
1g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Iceberg Lettuce | 1 cup shredded (36g) | 5 |
| Nut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cooked chicken breast
- 2 tbsp ground nut
- 1 tsp Chinese five-spice powder
- 1 iceberg lettuce
- 2 tsp chutney
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes