Photo: Ernest Porzi
Nectarine Vanilla Bean Jam
6 ingredients
7
openrecipes
A delicious combination of nectarines and vanilla that is perfect on your morning toast with coffee.
Estimated Nutrition (whole recipe, rough)
73
Calories
0g
Protein
0g
Fat
17g
Carbs
Counts 3 of 7 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Nectarine | not in our table | 0 |
| Bean | not in our table | 0 |
| Fruit | not in our table | 0 |
| Pectin | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 whole Medium Sized Nectarines (8 Should Yield 4 Cups Of Peeled, Pitted And Chopped)
- ¼ cups Lemon Juice
- 2 whole Vanilla Beans, Cut In Half Lengthwise
- 7 cups Granulated Sugar
- 7 jars Half Pint Sized Canning Jars With Lids And Rings
- 1-½ bag Liquid Fruit Pectin (2 Bags Per 6 Oz Size Box)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes