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Lamb Croquettes

An ingenious way of using up leftover roast lamb and mash – enjoy these croquettes for tapas-style eating.

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Why it works: Lamb and egg are a kitchen classic. They rank in the top 27% of all ingredient pairs, and cooks put them together in 1,204 recipes. Both carry 2-nonenal, which smells fatty, green. The science ↓

Lamb Croquettes

Makes 6-9
Prep30 min
Cook30 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

946Calories
44 gProtein
41 gFat
96 gCarbs
What these numbers assume: 4 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Lamb100g cooked294
Olive Oil1 tbsp (14g)119
Egg1 large egg (50g)78

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By bbcfood. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Lamb + eggtop 27% of all pairs
    Smell alikemoderate
    Cooked together1,204 recipes

    Shared aroma: 2-nonenal (fatty, green).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs