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Triple Chocolate Mousse Cake
Photo: David Holifield

Triple Chocolate Mousse Cake

18 ingredients 3 hr 30 min 12 to 16 servings openrecipes
Triple Chocolate Mousse Cake

Layers of flourless chocolate cake, dark chocolate mousse and white chocolate mousse create an absolutely sinful dessert for chocolate lovers everywhere.

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Estimated Nutrition (whole recipe, rough)

470
Calories
14g
Protein
31g
Fat
31g
Carbs

Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Gelatin 1 envelope (7g) 23
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Coffee not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 tablespoons (3 ounces) unsalted butter, cut into 6 pieces, plus extra for greasing pan
  • 7 ounces bittersweet chocolate, finely chopped
  • ¾ teaspoon instant espresso powder
  • 1½ teaspoons vanilla extract
  • 4 eggs, separated
  • Pinch salt
  • ⅓ cup light brown sugar
  • :
  • 2 tablespoons cocoa powder, preferably Dutch-processed
  • 5 tablespoons hot water
  • 7 ounces bittersweet chocolate, finely chopped
  • 1½ cups cold heavy cream
  • 1 tablespoon granulated sugar
  • ⅛ teaspoon table salt
  • ¾ teaspoon powdered gelatin
  • 1 tablespoon water
  • 6 ounces (1 cup) white chocolate chips
  • 1½ cups cold heavy cream

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By browneyedbaker · Recipe sourced from openrecipes

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