Photo: Molly Mears
Toffee Brickle Cookies
6 ingredients
10 min + 15 min
42 cookies
openrecipes
"A delicious cookie that is soft and melts in your mouth. Easy to prepare with few ingredients needed. Everyone's favorite! Sure to please!"
Estimated Nutrition (whole recipe, rough)
376
Calories
9g
Protein
37g
Fat
4g
Carbs
Counts 3 of 6 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cake | not in our table | 0 |
| Toffee | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 large eggs
- 1/2 cup margarine, softened
- 1 (15.25 ounce) package yellow cake mix
- 1 (6 ounce) package toffee baking bits
- 1/2 cup chopped pecans
- 1 tablespoon water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes