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Spiced Spider Cupcakes
Photo: Deva Williamson

Spiced Spider Cupcakes

23 ingredients 1 hr + 25 min 2 dozen cupcakes openrecipes
Spiced Spider Cupcakes

"Delicious Halloween cupcakes to die for!"

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Estimated Nutrition (whole recipe, rough)

864
Calories
15g
Protein
37g
Fat
114g
Carbs

Counts 11 of 14 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Vanilla 1 tsp extract (4ml) 12
Cloves 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Cake not in our table 0
Water not in our table 0
Licorice not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Spice Cake:
  • 3 cups all-purpose flour
  • 2 cups white sugar
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground nutmeg
  • 2 cups water
  • 2/3 cup canola oil
  • 2 tablespoons distilled white vinegar
  • 2 teaspoons vanilla extract
  • Cream Cheese Frosting:
  • 2 (3 ounce) packages cream cheese, softened
  • 1/2 cup butter, softened
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground cinnamon
  • 5 cups sifted confectioners' sugar, or more as needed
  • Decorations:
  • 1 (.68 oz. tube) black decorating gel
  • 24 large spiced gumdrops
  • black shoestring licorice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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