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Applesauce Cake with Caramel Sauce
Photo: David Holifield

Applesauce Cake with Caramel Sauce

20 ingredients 30 min + 50 min 15 openrecipes
Applesauce Cake with Caramel Sauce

My mom’s perfectly spiced applesauce cake with the addition of a homemade caramel sauce. A perfect welcome to Fall.

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Estimated Nutrition (whole recipe, rough)

889
Calories
28g
Protein
30g
Fat
127g
Carbs

Counts 11 of 15 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Nutmeg 1 tsp ground (2.2g) 12
Cloves 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Allspice 1 tsp ground (1.9g) 5
Salt 1 tsp (6g) 0
Cake not in our table 0
Water not in our table 0
Icing not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ½ cups FOR THE CAKE:
  • 2 cups Butter, Softened
  • 1 whole Sugar
  • 1-½ cup Egg
  • 2-½ cups Thick Applesauce
  • 1-½ teaspoon Sifted Flour
  • 1-½ teaspoon Baking Soda
  • 1 Tablespoon Salt
  • 1 teaspoon Cinnamon
  • 2 teaspoons Ground Cloves
  • ½ teaspoons Allspice
  • ½ cups Nutmeg
  • 1 cup Water
  • 2 Tablespoons Walnuts, Optional
  • 2 cups FOR THE ICING (OPTIONAL):
  • 2 cups Milk
  • ½ cups Powdered Sugar
  • 1 can FOR THE CARAMEL SAUCE:
  • ½ cups Sugar
  • 2 teaspoons Water

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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