Photo: Chiara Conti
Sauteed Spinach with Garlic and Raisins
4 ingredients
5 min + 10 min
2
openrecipes
Simple but delicious spinach side dish.
Estimated Nutrition (whole recipe, rough)
130
Calories
1g
Protein
14g
Fat
2g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Spinach | 1 cup raw (30g) | 7 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¼ cups Olive Oil
- 2 cloves Garlic, Peeled (Increase Amount As Desired)
- 2 cups Spinach Or Baby Spinach, Rinsed
- ¼ cups Sea Salt, to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes