Photo: Lily Banse
Sweet and Spicy Slow Cooker Chicken Legs
10 ingredients
10 min + 6 hr
4
openrecipes
A tender and flavorful sweet and spicy chicken leg recipe that is a cinch to throw together in your slow cooker.
Estimated Nutrition (whole recipe, rough)
742
Calories
47g
Protein
5g
Fat
122g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
| Sriracha | 1 tsp (5g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 whole Chicken Legs, Up To 6
- ½ cups Soy Sauce
- 2 Tablespoons Rice Vinegar
- 4 teaspoons Sriracha (more To Taste)
- ½ teaspoons Red Pepper Flakes
- ¼ cups Brown Sugar
- 7 cloves Garlic, Peeled
- 2 teaspoons Cornstarch
- 2 Tablespoons Water
- 1 whole Green Onion, Sliced, For Garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes