Photo: Matheus Cenali
Salted Caramel Apple Cider Doughnuts
16 ingredients
3 hr + 2 min
12
openrecipes
Salty caramel and spicy apple cake doughnuts, a perfect fall treat.
Estimated Nutrition (whole recipe, rough)
1067
Calories
28g
Protein
41g
Fat
149g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Apple Cider | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3-½ cups All-purpose Flour, Divided
- 2 packages (1/4 Oz. Packet) Active Dry Yeast
- 1 teaspoon Cinnamon
- ½ teaspoons Ginger
- ¼ teaspoons Nutmeg
- ½ cups Sugar
- ½ cups Apple Cider
- ¼ cups Milk
- ¼ cups Unsalted Butter
- 1 teaspoon Salt
- 2 whole Eggs, Beaten
- 64 ounces, fluid Vegetable Oil, For Frying
- 3 cups Icing Sugar
- ¼ cups FOR THE SALTED CARAMEL GLAZE:
- 2 Tablespoons Caramel Sauce
- 2 Tablespoons Milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes