Photo: Eaters Collective
Caramelized Onion Bacon Mac and Cheese
13 ingredients
20 min + 20 min
6
openrecipes
Mac and cheese with caramelized onions and crispy bacon!
Estimated Nutrition (whole recipe, rough)
1025
Calories
40g
Protein
43g
Fat
119g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Macaroni | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 cups Elbow Macaroni
- 2 whole Onions Sliced Thin
- 4 Tablespoons Butter
- 6 strips Hickory Smoked Bacon Cubed
- 1 cup Milk
- 4 Tablespoons All-purpose Flour
- 8 ounces, weight Brick Of Monetary Jack Cheese Shredded
- 8 ounces, weight Brick Sharp Cheddar Cheese Shredded
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 1 Tablespoon Paprika
- 1 teaspoon Garlic Salt
- ¼ cups Italian Bread Crumbs
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes