Photo: Charisse Kenion
Peanut Butter Balls with Chocolate-Butterscotch Covering
6 ingredients
45 min
30
openrecipes
There are a lot of peanut butter ball, or buckeye, recipes out there. Try this one with butterscotch chips mixed into the chocolate covering. You won’t regret it.
Estimated Nutrition (whole recipe, rough)
467
Calories
9g
Protein
34g
Fat
34g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup Smooth Peanut Butter
- 2 cups Powdered (Confectioners) Sugar
- 1 Tablespoon Butter, Melted
- 2 cups Semi-Sweet Chocolate Chips
- 2 cups Butterscotch Chips
- 1 Tablespoon Paraffin Wax (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes