Photo: Alexander Maasch
Cream Cheese Biscuit
3 ingredients
5 min + 25 min
36
openrecipes
The easiest bite-size biscuits you will ever make!
Estimated Nutrition (whole recipe, rough)
656
Calories
15g
Protein
23g
Fat
97g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup Self-Rising Flour
- 1 block (8 Oz. Block) Cream Cheese, Softened
- 1 stick Salted Butter, Softened
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes