Photo: Wesual Click
Stuffed Blackberry French Toast
6 ingredients
20 min + 5 min
4
openrecipes
French toast stuffed with blackberries and cream cheese and topped with blackberry syrup.
Estimated Nutrition (whole recipe, rough)
743
Calories
23g
Protein
17g
Fat
124g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Blackberry | 1 cup (144g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pie Filling | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 can 21 Oz. Can, Blackberry Pie Filling
- ½ cups Powdered Sugar, Divided Use
- 2 Tablespoons Water, Divided Use
- 2 Eggs
- 1 container 8 Oz. Size, Spreadable Cream Cheese
- 4 slices Bread
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes