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Sugar and Spice Layer Cake
Photo: David Holifield

Sugar and Spice Layer Cake

20 ingredients 2 hr + 40 min 12 openrecipes
Sugar and Spice Layer Cake

Sugar and spice, blackberry jam, mascarpone-like filling and everything nice.

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Estimated Nutrition (whole recipe, rough)

1182
Calories
49g
Protein
44g
Fat
147g
Carbs

Counts 14 of 16 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 14 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Cream Cheese 1 oz (28g) 99
Egg 1 large egg (50g) 78
Blackberry 1 cup (144g) 62
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Vanilla 1 tsp extract (4ml) 12
Cloves 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Cake not in our table 0
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-½ cup FOR THE CAKE:
  • 1-½ cup Unbleached All-purpose Flour
  • 1 Tablespoon Cake Flour
  • 1 teaspoon Baking Powder
  • ½ teaspoons Ground Cinnamon
  • ¼ teaspoons Salt
  • 1 pinch Ground Nutmeg
  • 1 cup Ground Cloves
  • 1-¾ cup Unsalted Butter, Room Temperature
  • 3 Granulated Sugar
  • 2 teaspoons Eggs
  • 1-¼ cup Vanilla
  • ½ cups Milk
  • 3 packages Seedless Blackberry Jam
  • ¼ cups Cinnamon-Sugar, For Topping (optional)
  • 2 Tablespoons FOR THE FROSTING:
  • 1-½ cup (8 Oz. Size) Cream Cheese, Room Temperature
  • 2 cups Sour Cream
  • 1 teaspoon Heavy Cream
  • 1 teaspoon Unsalted Butter, Room Temperature

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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