Why it works: Cinnamon and nutmeg match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 11,917 recipes. Both carry estragole, which smells anise, licorice. The science ↓
Eggy Eggnog French Toast
Serves 8Ingredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
What these numbers assume: 6 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Rum | 1/2 oz (15ml) | 32 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Cinnamon + nutmegtop 1% of all pairsSmell alikestrongCooked together11,917 recipes
Shared aroma: estragole (anise, licorice).
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Vanilla + cinnamontop 1% of all pairsSmell alikestrongCooked together5,287 recipes
Shared aroma: 4-methoxybenzaldehyde (sweet, anise).
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Vanilla + rumtop 6% of all pairsSmell alikemoderateCooked together728 recipes
Shared aroma: beta-damascenone (apple, rose).
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Vanilla + nutmegtop 10% of all pairsSmell alikestrongCooked together2,781 recipes
Shared aroma: eucalyptol (eucalyptus, herbal).
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Cinnamon + rumtop 10% of all pairsSmell alikemoderateCooked together508 recipes
Shared aroma: ethyl cinnamate (sweet, balsamic).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the vanilla
How well each one fits the dish's main ingredients (egg, cinnamon, nutmeg, rum, bread):
- Vanillathe original
- Figfits about as well
- Raisinfits less well
- Applefits less well
Fit is the average pairing score against egg, cinnamon, nutmeg, rum, bread. Candidates are from the same food group and used in at least 100 recipes.
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