Photo: Diliara Garifullina
Eggnog Cranberry Muffins
16 ingredients
20 min + 20 min
12
openrecipes
The perfect muffin for a Christmas breakfast!
Estimated Nutrition (whole recipe, rough)
714
Calories
20g
Protein
19g
Fat
112g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 Tablespoons FOR THE MUFFINS:
- ⅔ cups Butter, Melted
- 1 whole Granulated Sugar
- ⅓ cups Egg
- ½ teaspoons Eggnog
- 1-⅛ cup Vanilla Extract
- 1-½ teaspoon All-purpose Flour
- ¼ teaspoons Baking Powder
- ¼ teaspoons Salt
- ½ teaspoons Ground Nutmeg
- ¾ cups Ground Cinnamon
- ¼ cups Fresh Cranberries, Chopped
- ¼ cups FOR THE TOPPING:
- ¼ teaspoons All-purpose Flour
- ¼ teaspoons Granulated Sugar
- 2 Tablespoons Ground Nutmeg
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes